Comments on: Shape Shifter

By: Blueberries and Lobster / Friday Recipe Roundup: Sweet Tooth Edition

Blueberries and Lobster / Friday Recipe Roundup: Sweet Tooth Edition — Fri, 14 Dec 2007 18:59:50 +0000

[...] Cranberry Chocolate Squares: another fabulous use for cranberries. [...]

By: Jennie

Jennie — Mon, 10 Dec 2007 15:43:21 +0000

Gintoino – Thanks! If I were you, I would try a sour or tart cherry, which should get you the same general taste as cranberries. Good idea!

By: gintoino

gintoino — Mon, 10 Dec 2007 15:37:27 +0000

These look delicious! I wonder if I could replace cranberries for strawberries or cherrys?

By: Jennie

Jennie — Sat, 08 Dec 2007 13:18:11 +0000

Now, Taylor, don’t force me to pick favorites… Okay, these. But only because I adore cranberries. The beet cupcakes are cool cuz you can fool everyone into eating their veggies for dessert.

By: taylor

taylor — Fri, 07 Dec 2007 22:22:33 +0000

Mmm. Which are better, these or the chocolate beet cupcakes?

By: Jennie

Jennie — Fri, 07 Dec 2007 19:26:18 +0000

Jan – they’re really tasty…and an interesting mix between cake, muffin and brownie. Do try them and let me know what you think!

By: Jan

Jan — Fri, 07 Dec 2007 18:44:54 +0000

I’m not much of a cake/cookie baker (more of a muffin gal), but the addition of cranberries make these worth a second look. You know, I think I still have a bag of frozen cranberries around… this might have to happen tonight! Thanks for the recipe.

By: Jennie

Jennie — Fri, 07 Dec 2007 18:06:00 +0000

Thanks, Patricia – there’s really no way to go wrong with chocolate and cranberries.

By: Patricia Scarpin

Patricia Scarpin — Fri, 07 Dec 2007 17:39:10 +0000

My goodness, these are so tempting!